How to make chocolate cakes?

Let’s learn how to make chocolate cakes. The most accurate or helpful solution is served by Seasoned Advice.

There are ten answers to this question.

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How can I stop chocolate chips sinking to the bottom when I make cakes?

I love making and eating chocolate chip cakes - both large cakes and cupcakes, but almost always when I make them, the chocolate chips sink to the bottom (or, occasionally, rise to the top). Is there anything I can do to try and stop this happening? If so, what?

Answer:

Coat the chocolate chips in flour (whichever type of flour goes into your cake). Put a few ounces or...

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robintw at Seasoned Advice Mark as irrelevant Undo

Other solutions

How do I make chocolate pan cakes?

I no how to make the pan cakes like from aunt jamima butter milk type but I want to know how to add the chocolate chips to it because I want to make a special breakfast for my baby brother on his tenth birthday next weekend. Some one please help

Answer:

All u need to do is,add the chips to pan cake before you flip pan cakes ,this way the chips don't melt...

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Vanessa at Yahoo! Answers Mark as irrelevant Undo

How does one make a layer cake from flourless chocolate cakes?

I'm concerned the 'dip' that often forms in my flourless cake will make it difficult to layer.

Answer:

I probably wouldn't do so as you mentioned flourless chocolate cakes typically have a dip in them, a...

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Adam Saint-Prix at Quora Mark as irrelevant Undo

What sort of chocolate should I use to make rice krispy cakes?

Do I get a normal bar of dairy milk, or should I buy cooking chocolate? Thanks!

Answer:

Either work just fine

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lozziela... at Yahoo! Answers Mark as irrelevant Undo

Answer:

You get batter and flour, eggs, coco, put in the oven then done! by, Selina

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community wiki at wiki.answers.com Mark as irrelevant Undo

Answer:

with a vegetable peeler

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community wiki at wiki.answers.com Mark as irrelevant Undo

Answer:

For this chocolate cake recipe, you will need 1/2 cup of self raising flour, 1/2 cup of super fine sugar...

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Anonymous at ChaCha Mark as irrelevant Undo

Answer:

10 tablespoons butter,1 1/4 cups white sugar, 4 eggs, 1/4 teaspoon almond extract, 1 tsp vanilla extract...

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ChaCha Mark as irrelevant Undo

Anyone know how to make the chocolate crunch layer found in Dairy Queen and Baskin Robbins Cakes?

I've heard that crumbled up Oreo's and hot fudge does the trick, but I'm a bit skeptical, so I'm looking for a second opinion.

Answer:

Definitely crumbled up Oreo cookies. And try Mrs. Richardson's Hot Fudge Sauces - they are sublime....

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jman_yho... at Yahoo! Answers Mark as irrelevant Undo

Answer:

Here's an easy recipe: Molten Lava Cakes 1 C. semi-sweet chocolate chips 1/2 C. butter 3 eggs 3 egg...

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mylittle... at Yahoo! Answers Mark as irrelevant Undo

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