Should I become a pastry chef?
Let’s learn should I become a pastry chef. The most accurate or helpful solution is served by Yahoo! Answers.
There are ten answers to this question.
Best solution
I have a dream to be a pastry chef. I bake cakes often & am experimenting with decorating. I thought I would get a degree in business and then go to pastry school. is it plausible? ...show more
Answer:
If you are still in high school, take all the business and culinary courses they offer. Learn Spanish...
fairbetsy at Yahoo! Answers Mark as irrelevant Undo
Other solutions
I want to become a pastry chef but executive pastry chefs make more. Do you have do something different schooling wise to become an executive pastry chef? Or same school just earn ...show more
Answer:
Talk to one,, interview them,,, NEVER dare choose a career unless you have a mentor,, a person you have...
UM5MAACAHSG5ZKJGHPYQLMXUNY at Yahoo! Answers Mark as irrelevant Undo
I want to be a pastry chef when i get a little older and i was wondering what state is better to become one if your a pastry chef that would be alot of help but please dont list ...show more
33KSOGZEQP5HT5CCD45EEXTMHI at Yahoo! Answers Mark as irrelevant Undo
For as long as I can remember I have waned to be an artist when I grow up. I am currently in a magnet high school majoring in visual art which basically means I have four periods of art class everyday. I don't personally like drawing or painting, as...
Answer:
I am a pastry chef and I just got my degree in December. One thing you have to take into consideration...
Will at Yahoo! Answers Mark as irrelevant Undo
do you have to have culinary education if you're planning to become a "professional" pastry chef? and I'm talking about pastry chefs that work at upscale hotels, ...show more
Answer:
High-end hotels, clubs, etc, only consider grads of culinary schools. Supermarket bakery clerks might...
PFK4C5OME6IQOPRHS62M655PNY at Yahoo! Answers Mark as irrelevant Undo
so ive been to 1st year in culinary school and i'm working in a restaurant as a commis. however i've always loved pastry way more than just 'normal' food. should i get ...show more
Answer:
Since you love pastry you should go directly to pastry. You will probably be a great pastry chef but...
OKRWGRXY46JKIQPYPYYZPKHACQ at Yahoo! Answers Mark as irrelevant Undo
so ive been to 1st year in culinary school and i'm working in a restaurant as a commis. however i've always loved pastry way more than just 'normal' food. should i get ...show more
OKRWGRXY46JKIQPYPYYZPKHACQ at Yahoo! Answers Mark as irrelevant Undo
I'm a high school senior and i wanted to become a pastry chef/baker, but i can't find any good schools in NJ. If anyone knows a good school please let me know.
Answer:
A community college is a much better value than a private school and will provide the same instruction...
Anthony at Yahoo! Answers Mark as irrelevant Undo
I want to get my AA in culinary arts to become a pastry chef, and after graduation open a small bakery. Working for the public for wedding, catering and so on... Will it pay off?... Will I really make ANY money?
dspartid... at Yahoo! Answers Mark as irrelevant Undo
Okay, so i want to become a pastry chef when i get older. I know i should go to a culinary school, but i really wanted to go to DePaul, but they dont have anything of the sort. Is there anything i can Major at any normal college that will help me in...
Answer:
If you want to be a pastry chef, why waste your time, money, and energy by going to Depaul? The closest...
Jemmafor... at Yahoo! Answers Mark as irrelevant Undo
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